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[Electrolyzed Water Case] Hygiene Management in a Complex Commercial Facility

We will introduce examples of using "Magic Bio-kun" installed in an outdoor separate shed for reducing organic waste!

We would like to introduce a case study of our products implemented in a complex commercial facility. In this facility, we supply electrolyzed water for hygiene management to three food processing areas on the first floor and the restaurant kitchen on the second floor. We have installed "Magic Bio-kun" in an outdoor separate shed to reduce the volume of food waste generated during the preparation of side dishes. Additionally, we have set up "ESS-300" in the back yard to supply electrolyzed water to the facilities on the first and second floors. 【Case Study】 ■ Installed Equipment - 1 unit of ESS-300 - 3 units of @Disinfection - 1 unit of Magic Bio-kun - 1 unit of Hydrogen Water Vending Machine ■ Facility: Complex Commercial Facility *For more details, please refer to the PDF document or feel free to contact us.

  • Other store equipment and supplies

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